{"id":30414,"date":"2021-07-26T15:29:35","date_gmt":"2021-07-26T13:29:35","guid":{"rendered":"https:\/\/cornu.ch\/company\/"},"modified":"2024-09-03T10:45:25","modified_gmt":"2024-09-03T08:45:25","slug":"company","status":"publish","type":"page","link":"https:\/\/cornu.ch\/en\/company\/","title":{"rendered":"Company"},"content":{"rendered":"

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Makers of fine, artisan baked goods<\/h1>\n

[\/vc_column_text][vc_single_image image=”30062″ img_size=”full” alignment=”center” css=”.vc_custom_1627307088676{padding-top: 30px !important;}” qode_css_animation=””][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1687955033600{padding-top: 80px !important;padding-bottom: 80px !important;background-color: #ffffff !important;}” z_index=””][vc_column][vc_column_text]<\/p>\n

FOUR GENERATIONS OF SKILL<\/h2>\n

 <\/p>\n

Since 1934, we’ve been making classic baked goods, adopting a passionate approach that embraces both tradition and innovation. Whether you’re feeling peckish or very hungry, our high-quality products are globally synonymous with delicious shared moments and mouthwatering delights.<\/span><\/p>\n

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400<\/span>

employees<\/p><\/div>

150<\/span>

million packets produced each year<\/p><\/div>[\/vc_column_inner][vc_column_inner width=”1\/3″]

6<\/span>

production facilities in Switzerland, France and Romania<\/p><\/div>

1030<\/span>

hectares of wheat processed annually<\/p><\/div>[\/vc_column_inner][vc_column_inner width=”1\/3″]

55<\/span>

countries served<\/p><\/div>

120<\/span>

million Euro in revenue each year<\/p><\/div>[\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1680678477986{padding-top: 80px !important;padding-bottom: 80px !important;}” z_index=”” anchor=”facts”][vc_column][vc_column_text]<\/p>\n

WHAT SETS US APART<\/h2>\n

[\/vc_column_text][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=”” css=”.vc_custom_1627306343722{padding-top: 60px !important;}”][vc_column_inner width=”1\/3″][vc_single_image image=”30316″ img_size=”full” css=”.vc_custom_1685951771983{margin-bottom: 20px !important;}” qode_css_animation=””][vc_column_text css=”.vc_custom_1685955463753{padding-bottom: 40px !important;}”]<\/p>\n

Unique expertise<\/h6>\n

For four generations, we’ve been perfecting our authentic artisan recipes and adapting our production lines to reproduce the traditional gestures of the master baker.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”30318″ img_size=”full” css=”.vc_custom_1685951783005{margin-bottom: 20px !important;}” qode_css_animation=””][vc_column_text css=”.vc_custom_1690289942875{padding-bottom: 40px !important;}”]<\/p>\n

Naturally delicious<\/h6>\n

Our traditional range is free from preservatives, additives and other artificial flavour enhancers. We prefer to give the ingredients the time they need to develop amazing flavours.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”30326″ img_size=”full” css=”.vc_custom_1685951792441{margin-bottom: 20px !important;}” qode_css_animation=””][vc_column_text css=”.vc_custom_1687954622949{padding-bottom: 40px !important;}”]<\/p>\n

Exceptional products<\/h6>\n

We select only top-quality raw materials. Thanks to our expert skill in processing the ingredients, the quality of our products is unrivalled.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/3″][vc_single_image image=”30324″ img_size=”full” css=”.vc_custom_1685951802560{margin-bottom: 20px !important;}” qode_css_animation=””][vc_column_text css=”.vc_custom_1685955483826{padding-bottom: 40px !important;}”]<\/p>\n

Embracing innovation<\/h6>\n

We are constantly engaged in developing and testing new recipes to respond to market trends and satisfy consumer desires.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”30322″ img_size=”full” css=”.vc_custom_1685951814547{margin-bottom: 20px !important;}” qode_css_animation=””][vc_column_text css=”.vc_custom_1685955490430{padding-bottom: 40px !important;}”]<\/p>\n

Fully agile every time<\/h6>\n

Our production tools and flexible organization enable us to respond rapidly to all your requests, whatever the volume or recipe.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][vc_single_image image=”30320″ img_size=”full” css=”.vc_custom_1685951824951{margin-bottom: 20px !important;}” qode_css_animation=””][vc_column_text css=”.vc_custom_1685955496447{padding-bottom: 40px !important;}”]<\/p>\n

Premium service<\/h6>\n

We like to make life easier for our customers and find tailor-made solutions. Thanks to our vast experience in the retail sector, we’re no strangers to outstanding service![\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1679923924948{padding-top: 80px !important;background-color: #fff2dc !important;}” z_index=”” anchor=”histoire”][vc_column][vc_column_text]<\/p>\n

A FAMILY AFFAIR<\/h2>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1679923931867{padding-bottom: 80px !important;background-color: #fff2dc !important;}” z_index=””][vc_column width=”1\/5″][\/vc_column][vc_column width=”3\/5″]

\n <\/span>\n
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\n <\/span>\n

1934<\/h3>\n

Andr\u00e9 Cornu opens his bakery in Champagne (VD). In just a few years, his butter-based fl\u00fbtes gain a glowing reputation well beyond the village.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

1960<\/h3>\n

Paul-Andr\u00e9 Cornu succeeds his father. He develops the first production tool designed to meet growing demand.<\/p>\n <\/div>\n <\/div>\n<\/div>

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\n
\n \"\" <\/div>\n
\n <\/span>\n

1962<\/h3>\n

Cornu SA is founded and a new factory is built in Champagne. The company's first production lines are established, with machines specially designed to automatically perform the techniques of master bakers. Artisan skill is a vital part of the manufacturing process.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

1965<\/h3>\n

Cornu products are exported to several European countries for the first time.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

1972<\/h3>\n

The company's premises are expanded<\/p>\n <\/div>\n <\/div>\n<\/div>

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\n
\n \"\" <\/div>\n
\n <\/span>\n

1985<\/h3>\n

The company's current production facility in Champagne is built.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

1990<\/h3>\n

Paul-Andr\u00e9 Cornu hands over the running of the company to his son Marc-Andr\u00e9. He pursues the Group's growth policy, both in Switzerland and abroad, without ever compromising on product quality.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

1992<\/h3>\n

A new production facility opens in Fontain, in the Doubs department of France.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

2001<\/h3>\n

The Fontain site expands and a new puff pastry fl\u00fbte production line is established.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

2008<\/h3>\n

The Group acquires the Roland brand, whose pretzels and Zwiebacks have delighted Swiss consumers for generations, and Cansimag France, a puff pastry fl\u00fbte production unit in Saint-Amarin, in the Haut-Rhin department of France.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

2011<\/h3>\n

Holle, Switzerland's leading producer of long-lasting wholegrain bread, joins the Group's portfolio.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

2016<\/h3>\n

The La Fabrique venue opens in Champagne. This colourful building features an interactive museum, a shop selling the Group's products, a restaurant and more.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n \"\" <\/div>\n
\n <\/span>\n

2017<\/h3>\n

The La Fabrique brand is established. The worldwide media coverage received thanks to the sponsorship of Genevan skipper Alan Roura during the 2016 Vend\u00e9e Globe impelled the Group to develop a comprehensive range of products available worldwide.<\/p>\n <\/div>\n <\/div>\n<\/div>

\n <\/span>\n
\n
\n <\/div>\n
\n <\/span>\n

2022<\/h3>\n

Cyril and Damien Cornu, representing the fourth generation of the family, join the Group's management board.<\/p>\n <\/div>\n <\/div>\n<\/div><\/div>[\/vc_column][vc_column width=”1\/5″][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1671533363660{padding-top: 80px !important;padding-bottom: 80px !important;background-image: url(https:\/\/cornu.1424.ch\/wp-content\/uploads\/2021\/07\/slide-fond-ble-1-e1627306696481.jpg?id=28965) !important;}” z_index=””][vc_column][vc_column_text] Makers of fine, artisan baked goods [\/vc_column_text][vc_single_image image=”30062″ img_size=”full” alignment=”center” css=”.vc_custom_1627307088676{padding-top: 30px !important;}” qode_css_animation=””][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1687955033600{padding-top: 80px !important;padding-bottom: 80px !important;background-color: #ffffff !important;}” z_index=””][vc_column][vc_column_text]…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-30414","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/pages\/30414","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/comments?post=30414"}],"version-history":[{"count":14,"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/pages\/30414\/revisions"}],"predecessor-version":[{"id":32064,"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/pages\/30414\/revisions\/32064"}],"wp:attachment":[{"href":"https:\/\/cornu.ch\/en\/wp-json\/wp\/v2\/media?parent=30414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}